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Unilever / 2002 - 2007
Unilever (2005 – 2007)
Unilever: (2002 – 2007)
Working with pilot teams in Brazil, California, Greece, Spain & the Netherlands to roll out Grow Sustainably® in those respective countries.
- This included customising the system, training and agronomic tools for each country and situation, training and mentoring local agronomy and environmental teams, facilitating initial training and ongoing technical support.
- Development of web based sustainability scorecard self-assessment systems for tomato growers and factories supplying the Unilever supply chain.
Unilever Australasia & Horticulture Australia: (2000 – 2005)
Facilitation of a Sustainable Agriculture Program for Processing Tomatoes including;
- Two season sustainability indicator monitoring program across pilot farms, development of sustainability indicator field methods and reporting mechanisms
- Working with Unilever global sustainability team on indicator collation, interpretation and reporting and subsequent best practice and enabler systems to improve key indicators
- Development of the Grow Sustainably™ Management System for mixed farming systems. Grow Sustainably™ incorporates the requirements of an EMS, and integrates with food safety and OHS
- Development of Grow Sustainably™ management system training material (management system, soil fertility & health, nutrient management, pest management, water management and biodiversity modules) and aids (mapped against Australian Competency Training Standards).
联合利华 (2005 – 2007)
联合利华: (2002 – 2007)
和巴西、加利福尼亚、希腊、西班牙和荷兰的试验小组在有关国家推行可持续性种植（ Grow Sustainably®）。
- 包括系统、培训和农学工具的本地化， 培训并指导本地农学与环境团队、组织前期培训并提供持续技术支持。
- 为联合利华供应链中的西红柿种植及加工厂开发在线可持续性计分卡自我评估体系
联合利华澳亚地区及澳大利亚园艺 (2000 – 2005)
组织西红柿加工可持续性农业项目， 包括；
- 所有实验农场的双季可持续性指标控制项目， 开发可持续性指标在农田里的使用方法和报告机制。
- 与联合利华全球可持续性团队共同收集解释并汇总各项指标， 确定最佳操作并改善体系来提高关键指标。
- 为混合种植体系开发可持续性种植（ the Grow Sustainably™ ）管理系统。这套系统集合了EMS的要求，并融合了食品安全以及职业健康与安全的内容。
- 开发可持续性种植（ the Grow Sustainably™ ）管理系统培训材料 （管理系统、土壤肥沃度及健康、养分管理、虫害控制、供水管理及生物多样性模块）和辅助材料（根据澳大利亚能力培训标准设计）
Recent Work
